At Mel Wines, we believe that exceptional wine knows no borders. That’s why we’ve brought a touch of Italy to the South African landscape by cultivating unique Italian grape varieties like Nebbiolo and Sangiovese. These noble varietals, with their rich histories and complex flavours, thrive in our vineyards in the Franschhoek Valley, allowing us to produce wines that combine the best of both worlds.
The Italian Influence
Nebbiolo and Sangiovese are two of Italy’s most renowned grapes, celebrated for producing wines with distinctive character. Nebbiolo, often associated with the great wines of Piedmont, is known for its strong tannins, high acidity, and complex aromas of tar and roses. Sangiovese, on the other hand, is the heart of Tuscany’s Chianti, delivering bright cherry flavours, lively acidity, and subtle herbal notes.
But why bring these Italian varietals to South Africa? The answer lies in the unique climate and terroir of the Franschhoek Valley. With its Mediterranean-like conditions—warm days, cool nights, and well-drained soils—our vineyards provide the perfect environment for these Italian grapes to flourish. While they carry the essence of Italy, our Nebbiolo and Sangiovese have developed a unique South African twist, thanks to the local terroir.
Tasting Notes and Pairings
Our Nebbiolo is a true standout in our collection. With bright ruby hues, its nose reveals floral notes of rose petals layered with raspberry, red cherry, and hints of anise and spice. On the palate, it delivers a structured, powerful display of ripe red fruits, supported by firm tannins and a savoury finish. It’s the perfect companion to hearty Italian dishes like osso buco, mushroom risotto, or tomato-based pasta.
Sangiovese, with its vibrant acidity and medium body, is a favourite for those who love a fruit-forward red. Expect aromas of ripe red berries, mulberries, and subtle dried herbs, with flavours of cherry, plum, and a touch of leather. It’s an ideal match for Italian classics like pizza, lasagne, or a simple charcuterie board with aged cheeses.
A Passion for Italian Wines in South Africa
At Mel Wines, we’re committed to producing small-batch, handcrafted wines that honour tradition while embracing innovation. By bringing Italian cultivars to South Africa, we offer wine lovers the chance to explore new flavours and experiences. Whether you’re a seasoned wine connoisseur or a casual drinker, our Nebbiolo and Sangiovese promise to deliver something truly special.
So, why not embark on a journey to Italy without leaving the country? Come visit us in Franschhoek, or explore our wines online, and discover how we’ve blended the best of Italy with the beauty of South Africa.